|
Solution Area |
Curriculum |
Series or Learning Path |
Course Title |
Course # |
Estimated Duration
(in hours) |
NASBA Credit |
PMI
PDU |
|
|
|
NOTE: Click on a course number for a complete course
description. |
|
BUSINESS STRATEGY and OPERATIONS |
|
|
|
Logistics Management |
|
|
|
Overview of Logistics Management |
OPER0321 |
3.50 |
3.00 |
3.50 |
|
|
Inventory Management |
OPER0322 |
3.00 |
2.50 |
3.00 |
|
|
Supply Chain Logistics Management |
OPER0323 |
3.00 |
2.50 |
3.00 |
|
|
ISO 9000:2000 Overview |
|
|
|
The Who, What & Why of ISO 9000:2000 |
OPER0401 |
3.00 |
2.00 |
2.50 |
|
Building a Quality Management System |
OPER0402 |
2.00 |
1.50 |
2.00 |
|
Quality-minded Management |
OPER0403 |
2.50 |
2.00 |
2.50 |
|
TOP |
Customer Satisfaction Through Resource Management |
OPER0404 |
2.50 |
2.00 |
2.50 |
|
|
Processes for Quality Products and Services |
OPER0405 |
4.00 |
3.00 |
4.00 |
|
|
Continual Quality Improvement |
OPER0406 |
4.00 |
3.00 |
4.00 |
|
|
Steps for Successful ISO Registration |
OPER0407 |
3.00 |
3.00 |
3.00 |
|
|
Transitioning from ISO 9000:1994 to ISO 9001:2000 |
OPER0408 |
2.50 |
3.00 |
2.50 |
|
|
Supply Chain Management |
|
|
|
The Fundamentals of Supply Chain Management |
OPER0501 |
2.00 |
2.00 |
2.00 |
|
|
Supply Chain Management Strategies |
OPER0502 |
5.50 |
3.50 |
5.50 |
|
Supply Chain Planning and Inventory Management |
OPER0503 |
5.00 |
3.00 |
5.00 |
|
Supply Chain Management and e-Business |
OPER0504 |
4.00 |
2.00 |
4.00 |
|
TOP |
Supply Chain Transportation and Facility Design |
OPER0505 |
4.50 |
2.00 |
4.50 |
|
NETg Business |
|
|
|
Operations |
|
|
|
Operations Curriculum |
|
|
|
Quality Management: The Quality Management Process |
en_US_44711_ng |
2.00 |
2.50 |
|
|
Quality Management: Quality Management Tools |
en_US_44712_ng |
3.00 |
3.50 |
|
|
Quality Management: Business Process Improvement |
en_US_44713_ng |
4.00 |
2.50 |
|
|
|
Operations Management: Fundamentals of Operations Management |
en_US_44721_ng |
4.00 |
2.50 |
|
|
|
Operations Management: Operations Components |
en_US_44722_ng |
2.00 |
2.00 |
|
|
|
Operations Management: Operations Management Tools |
en_US_44723_ng |
2.00 |
2.00 |
|
|
ISO 9001: 2000: Overview of Standards |
en_US_44731_ng |
4.00 |
|
|
|
ISO 9001: 2000: Implementing Standards |
en_US_44732_ng |
4.00 |
|
|
|
|
ISO 9001: 2000: The Auditing Process |
en_US_44733_ng |
4.00 |
|
|
|
|
Total Quality Management: Fundamentals |
en_US_44851_ng |
3.00 |
3.50 |
|
|
TOP |
Total Quality Management: Principles |
en_US_44852_ng |
3.00 |
3.00 |
|
|
|
Total Quality Management: Implementation and Tools |
en_US_44853_ng |
2.00 |
2.50 |
|
|
|
Relationship Management: Maintaining the Client Relationship |
en_US_44567_ng |
2.00 |
2.00 |
|
